Abramelin continues to bring me various benefits. One of the things I haven’t blogged about is a great improvement in my health. I was bumping along with diabetes and not doing anything about it for quite a while there. I thought my fatigue was due to getting older. When I finally got myself a blood glucose meter, I saw a truth I could not dismiss. This sent me into a real tailspin emotionally for a week or so. During that time I did some research about non-pharmaceutical ways to deal with diabetes (I cannot easily give in to Big Pharma). I chose to try a low-carb/high fat diet. In the past I have made various health decisions and have had difficulty sticking to them. Not this time. I have stuck to that diet and lost 25 lbs so far, and my blood sugar is edging into normal range (105 this morning, for instance). I believe that it is the strength I am gaining through Abramelin that has allowed me both to look that glucose meter right in the “eye” and to make the changes necessary to get past this obstacle.
A side effect of the lower blood sugar is that I now see that my fatigue had nothing to do with my age and everything to do with my blood sugar levels. I have been able to work steadily in the garden with no more problems than any person who overdoes it in the yard and has some aches and pains that evening.
But I believe Abramelin is also the reason that I was able to examine my gardening plans and drastically change them, to shift away from what I now see as a misalignment. I have always grown a few vegetables, mostly the Solanaceaea–peppers, eggplants, and tomatoes–but in recent years I attempted more and more, even though I did not actually have the time to engage in such gardening. I have a very full plate just growing things for Alchemy Works and for my own magic. Nor was I especially good at growing vegetables, in great contrast to my ability to grow perennials and herbs. But I am nothing if not mulish. So I kept on, getting more and more frustrated each year, and more against my own interests, as I focused attention on broccoli and let the mandrakes sink or swim. Such foolishness.
Even two or three years ago I knew that I was going off in the wrong direction (for me) with this growing food thing, but I seemed unable to resist it. I did have good rational reasons for wanting to grow food. But I became more and more dissatisfied with my gardening altogether because of these attempts. I started thinking maybe I should move to Rochester and live in a loft. In terms of the business, I focused more and more on making incense and oils instead of the seeds.
This spring has been radically different. I began in the usual way this winter, although realizing after the problems we had with cool weather and late blight last year that my vegetable plans would probably be even less successful than before and in short, I was wasting my time. But I still bought a bunch of veggie seeds. Usually I fall very behind not only in the business but in the garden in spring because that is when orders flood in and when the garden is calling the most loudly. But this spring I decided to chuck all the veggie plans except for stuff that is easy for me, like peppers in pots and some peas and beans on fences. The rest of the garden I dedicated entirely to herbs for witchcraft and my own use.
What a difference. I have never been able to get so many plants started and in the ground as I have this year. In the past I have had a huge bottleneck with seeds germinating and needing to be put into pots and then with seeds in pots ready to go out into the ground and not getting there. It is a great deal of work, requires a substantial input of money, and requires a lot of organization to be able to get hundreds of plants into the right places for them at the right time. Inevitably I would have to toss many plants that just got neglected to death. Not this year.
I mentioned in a previous post how I’d gotten the datura out pretty much first, before anything else from seed, and how that meant for me that I’d gotten my priorities straight. It’s like something came loose in my chest that my guide plant was put first instead of some broccoli transplants. Not only has my relationship to my garden changed, but my relationship to datura has changed too. It feels much easier.
All this has led me to reconsider the direction of my business. I have always been a very scattered person, one who gets bored easily. I will go off and dig a deep hole and then go off in the opposite direction to dig another. It seems to be my nature. This can be a real help in one’s work, depending on one’s job, but it can also cause a lot of disruption. Over the past few days I have been thinking a great deal about this issue and have concluded that I really need for me and for my business to narrow the focus on plants. I enjoy creating oils and incense, but from the very beginning of Alchemy Works ten years ago, the seeds have been the heart of my business.
And they are at the heart of my writing as well. Just as I have spent so much of the last couple of years avoiding datura and it has kept popping up in my garden and in visions, over and over, refusing to leave me alone, so has my interest in plants come back stronger and stronger, sustaining me in so many other aspects of my life, from cooking to writing.
Over the weekend I dug through various works on herbal magic and medicine for ideas on expanding my seed offerings. I have found tons. This is going to take some time, but gradually, I will increase the number of seeds I sell, incorporating many more that are used in witchcraft, paganism, and the homely arts, from cooking to dyeing to healing. I’m starting with the more common herbs; in the next couple of weeks I will be adding about 30 new herb seeds. I have access to a large number of seeds of the more unusual perennial plants that were traditionally used in European magic. I had already planned out several future books that are associated with these plants as well.
It is difficult to express how freeing this is. It is like I have been traveling a path for many years and kept stumbling over someone in my way who turned out to be me.
Datura, I’m awake now.
I’m sure you’ve noticed the way datura flowers open.
They unfurl, and unfurl… but the little “clawlike” bits hold them shut… until “POP”. Almost like an umbrella popping open, and quite often with an audible sound (IME). And then comes that sweet, rushing, scent. It’s an epiphany, and it’s almost sexual in nature. POP go those little claws in our head, RUSH goes knowledge.
She’s a tricksy ol’ vixen, that one.
Yay! I am relieved that you’ve had this moment of epiphany. Very relieved.
There is really nothing so special and ultimately useful, as witch’s plant seeds, grown and harvested by a witch. And just imagine the kick-ass dried herbs you’ll be able to sell so that others get to benefit from all that research, experience and just plain appreciation of the plants themselves. Not just the dried mandrakes, either. That mugwort packs a wallop.
These shifts are shockingly obvious after the fact; that part of it just does me in, so I try not to kick myself over it. And I find it so interesting that as soon as I started thinking about all the beneficial flowers I could be growing to help the veggies and bees especially, and then about the things I’d always thought about growing but had been chickenshit to attempt, like rowan, like poppies… then it wasn’t like a window or door opened so much as a wall got kicked down. The only direction was outside and into the dirt.
I think in your case Datura basically lifted up your house and dropped it into a brighter and more appropriate context. And it’s not the Wicked Witch of the East under the house, but rather a useful yet distracting pile of survivalist books that were stealing space from the tanacetums and nicotianas. Very drastic change there. If that’s not wakefulness I don’t know what is.
It’s always amazing how subtle changes take place as a result of the work. One thing I’ve really noticed over time is that when I undertake magical work on a regular basis I seem to get twice as much done in the other facets of my life as well. These realizations are really stunning when you have them.
I was so hesitant about posting this. I thought it was too personal, but now I am glad I did. I know there are magic workers who practice magic like any other craft and it doesn’t fundamentally change them, but it seems I am not one of those.
Wonderful. It’s so important to listen and so rare to be able to in these days of cacophonous “input.” I’d just read the usual grim news of the day online and your entry (and reader responses) was a restorative.
firstly, congratulations on facing the blood sugar issues! i look forward to reading more of your seeding works:) totally agree with @quaero lux. any other thoughts have been scattered through efforts of a 4yr &2yr old playing w/cable wires & the whinings of soninlaws 3mthold puppy…
I am not sure it is possible to be a magic worker without being changed over time.
And what Quaero Lux said. It is like time’s structure and flow changes, and there’s just more of it, in my experience.
You know… it really is as Sara pointed out. Magic, in its essence, is all about changing yourself. Really, in the end, that’s all that matters. You have to sort of question whether or not those who are not changed by their practice, are really changing anything at all. What is wonderful about your blog (and horribly, horribly addictive in a good way!) is that you bring life into the world. You grow things. You create things. You experience these things and learn about them. They aren’t just plants to you, they are spirits… and that alone is also changing those who read and follow your work. That being said, have you considered how truly powerful your magic is that it is changing those around you, the world (via bringing life into it) and yourself? I only dream that I could know what you know and do what you do, so from the bottom of my heart, thank you.
I’m hyperglycemic. Try 3 – 600 mg Ceylon Cinnamon (verum), speaking of Abramelin :=> take 3x/diem with meals. My last checkup showed significant blood-sugar reduction. Red Yeast Rice for triglyceride reduction. Take 600 mg 1 or 2x per day. Once your blood sugar fluctuations can be tracked, timed & countered, you’ll get a lot of focus and stamina back.
A beautiful post. Thank you for reflecting how our plant allies can guide and help us – especially in facing what we ignore or are oblivious to. I have definitely been in those shoes.
It’s too bad you don’t live on the West coast as their are plants here that are possible cures for diabetes and hypoglycemia – those being Huckleberry and Devil’s Club. Devil’s Club bark and root lowers blood sugar and can be taken as a tea or a tincture and Huckleberry leaves taken as a tea or tincture have been shown to regulate blood sugar. If you’d like some fresh wildcrafted quantities to experiment with, let me know.
Slainte,
Sarah